Dane Panes 


Pros and Cons of Leasing Equipment for Your Small Business

Depending on what industry you’re in, obtaining equipment can absorb a large portion of your expense budget. In fact, according to studies, on average a restaurant will spend at least $100,000 on kitchen equipment alone, and another $30,000 to $40,000 on tables and chairs. Acquiring advanced equipment for numerous other business operations also result in large expenditures … [Read more...]